Curto Ikano Igt

Of intense ruby red color, with notes of spice with hints of dried fruit, red berries, hints of chocolate and vanilla; the palate is warm, tannic, velvety, very persistent.

Categories: , Tag: Product ID: 2272

Additional information

Production area

Eloro DOC area near Pachino and the Gulf Porto Ulisse 30 meters above sea level

Microclimate

Moderately cold winters and hot summers and windy; temperature variations between day and night of 8/10 °

Ground

Type of light, very calcareous, with tuff and marl

Vines

Nero D’Avola – Merlot

Farmed vineyards

Sapling

Pruning

Short

Plant density

Nero D’Avola plants 6.400 ha., Merlot plants 4.545 ha.

Average production

Nero D'Avola q.li 46 (kg.0.700 per plant) Merlot q.li 39 (kg. 0,850 per plant)

Vineyard exposure

South

Winemaking

Separate vine; fermentation and maceration, 12 to 15 days at temperatures of 26-30 °

Refinement

Stainless steel, 6 months in barrels of French oak, part new and part used, after bottled.

Gradation

14 %

Food matches

Braised, cheese Ragusano DOP, Lamb stuffed baked, Ricotta ravioli with pork sauce

Service temperature

Serve at 18 °

Phone: +39 932 950161
Fax: +39 932 950161
Sede: Via Galilei 4- 97014 -ISPICA (RG) ITALY
Cantina: Contrada Sulla - SS.Ispica-Rosolini Km 358 Coordinate GPS: 36.804229 - 14.932115